Age Group: | Adults |
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Gender: | Unisex |
Product Type: | Food |
Transport Package: | 25kg/Drum |
Trademark: | SYBT |
Origin: | China |
Customization: |
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Suppliers with verified business licenses
Specification | ||
Test Item | Specification | Test Method |
Appearance | White to off-white powder | Visual |
Assay(dry base) | Minimum 90% | CPC |
Residue on Ignition(dry base) | 20%-30% | USP281 |
Electrophoretic purity | Maximum 2.0% | USP726 |
Identification | A: Infrared Red Confirmed B: Sodium reaction |
USP197K USP191 |
Specific rotation | -12°~ -19° | USP781S |
Heavy Metal | Maximum 20ppm | Method II USP231 |
Total Bacteria CountYeast &Mold Escherichia coli Salmonella |
Maximum 1000cfu/g Maximum 100cfu/g Negative Negative |
USP2021 USP2021 USP2022 USP2022 |
PH(1% H2O solution) | Between 5.5 and 7.5 | USP791 |
Loss on drying | Maximum 12% | USP731 |
Particle size | 100% through 80 mesh | In-house |
Protein | Maximum 6% | USP34 |
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